Daiginjo

Amabuki Daiginjo

Amabuki Daiginjo is a premium sake produced by the Amabuki Brewery in Japan. This sake is made with high-quality rice and water, fermented at low temperatures to bring out its complex and delicate flavors. The name "Daiginjo" indicates that this sake is made with a high rice polishing ratio, resulting in a smooth and refined taste. Amabuki Daiginjo is known for its floral aroma, subtle sweetness, and clean finish, making it a popular choice among sake enthusiasts.

Details

SMV

Acidity

Alcohol

Polish Ratio

Rice

Taste / Aroma

Dry

Sweet

Rich

Light

Serving Temperature

Food Pairs

The Brewery

Amabuki Shuzo Co. LTD.

The Region

SAGA

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