Kurosawa Junmai Kimoto
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Junmai

Amabuki Yamahai Omachi Junmai

Amabuki Yamahai Omachi Junmai is a premium sake made by Amabuki Brewery in Saga, Japan. This sake is brewed using the traditional Yamahai method, which involves a longer fermentation process that creates a rich, complex flavor profile. The sake is made with Omachi rice, a rare and prized rice variety known for its high quality and unique flavor. This Junmai sake is smooth, full-bodied, and slightly acidic, with notes of melon, green apple, and a hint of earthiness. It pairs well with a variety of dishes, from sushi and sashimi to grilled meats and vegetables.

Details

SMV
Acidity
Alcohol
Polish Ratio
65
Rice

Taste / Aroma

Dry
Sweet
Rich
Light

Serving Temperature

Food Pairs

The Brewery

Amabuki Shuzo Co. LTD.

Amabuki Shuzo Co. LTD.

The Region

SAGA

SAGA

Saga refers to a long story or tale, typically recounting heroic deeds or a complex series of events. It can also refer to a long-standing and epic struggle or conflict. In literature, a saga often involves multiple generations of characters and is typically rooted in myth or legend.