Junmai Ginjo

Taisetsu Junmai Ginjo

Taisetsu Junmai Ginjo is a premium sake made with polished rice and pure water from the Taisetsu Mountain Range in Hokkaido, Japan. It has a delicate and fruity flavor with a smooth and clean finish. This sake is perfect for sipping on its own or pairing with light dishes such as sushi or sashimi.

Details

SMV

Acidity

Alcohol

Polish Ratio

Rice

Taste / Aroma

Dry

Sweet

Rich

Light

Serving Temperature

Food Pairs

The Brewery

Takasago Brewery

The Region

HOKKAIDO

Hokkaido is the second largest island of Japan, located in the northernmost part of the country. It is known for its rugged wilderness, natural hot springs, and world-class skiing resorts. Hokkaido is also famous for its delicious seafood, especially crab and sea urchin. The island is home to several national parks, including Shikotsu-Toya National Park and Daisetsuzan National Park, making it a popular destination for outdoor enthusiasts and nature lovers.