Tatenokawa 18 Junmai Daiginjo is a premium sake made by Tatenokawa Brewery in Yamagata Prefecture, Japan. It is a high-quality Junmai Daiginjo sake, which means it is made from only rice, water, yeast, and koji mold with a minimum rice polishing ratio of 50%. This sake has a delicate and complex flavor profile with notes of ripe fruits, floral aromas, and a hint of umami. It is smooth and well-balanced, with a clean finish that lingers on the palate. Tatenokawa 18 Junmai Daiginjo is best enjoyed chilled and pairs well with a variety of dishes, from sushi and sashimi to grilled meats and seafood. It is a versatile sake that can be enjoyed on its own or as a complement to a meal.
Details
SMV
Acidity
Alcohol
Polish Ratio
18
Rice
Taste / Aroma
Dry
Sweet
Rich
Light
Serving Temperature
Food Pairs
The Brewery
Tatenokawa Brewery
The Region
YAMAGATA
Yamagata is a prefecture located in the Tohoku region of Japan. It is known for its beautiful scenery, hot springs, and ski resorts. The capital city of Yamagata Prefecture is also named Yamagata, and it is a popular destination for tourists seeking both natural beauty and cultural attractions. Some of the must-see attractions in Yamagata include the Yamadera temple complex, Zao Onsen hot springs, and Mount Zao, known for its "snow monsters" in the winter. Yamagata is also famous for producing delicious cherries, which are a popular fruit in Japan.
