Kurosawa Junmai Kimoto
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Junmai Daiginjo

Tatenokawa Dakuryu Nama Junmai Daiginjo

Tatenokawa Dakuryu Nama Junmai Daiginjo is a premium sake brewed by Tatenokawa Shuzo, a renowned sake brewery in Japan. This sake is made using high-quality rice and pure water, and is crafted in the traditional Junmai Daiginjo style, which is known for its delicate and refined flavor profile. The name "Dakuryu" means "Dragon in the Cave", inspired by the brewery's commitment to using traditional methods to create a truly exceptional sake. The term "Nama" indicates that this sake is unpasteurized, giving it a fresh and vibrant taste. Tatenokawa Dakuryu Nama Junmai Daiginjo is best served chilled and pairs well with a variety of dishes, making it a versatile choice for any occasion. With its smooth texture and complex flavor profile, this sake is sure to delight even the most discerning sake enthusiasts.

Details

SMV
Acidity
Alcohol
Polish Ratio
50
Rice

Taste / Aroma

Dry
Sweet
Rich
Light

Serving Temperature

Food Pairs

The Brewery

Tatenokawa Brewery

Tatenokawa Brewery

The Region

YAMAGATA

YAMAGATA

Yamagata is a prefecture located in the Tohoku region of Japan. It is known for its beautiful scenery, hot springs, and ski resorts. The capital city of Yamagata Prefecture is also named Yamagata, and it is a popular destination for tourists seeking both natural beauty and cultural attractions. Some of the must-see attractions in Yamagata include the Yamadera temple complex, Zao Onsen hot springs, and Mount Zao, known for its "snow monsters" in the winter. Yamagata is also famous for producing delicious cherries, which are a popular fruit in Japan.