Honjozo

YAEGAKI SAKE JUNMAI

Yaegaki Sake Junmai is a type of Japanese sake that is made using only rice, water, yeast, and koji mold. It is a pure and traditional style of sake that is known for its smooth and clean taste. The Yaegaki brewery, located in Hyogo prefecture, has been producing sake for over 300 years and is well-known for their high-quality products. Yaegaki Sake Junmai is often enjoyed chilled or at room temperature, and pairs well with a variety of Japanese dishes.

Details

SMV

Acidity

Alcohol

Polish Ratio

Rice

Taste / Aroma

Dry

Sweet

Rich

Light

Serving Temperature

Food Pairs

The Brewery

YAEGAKI

The Region

CALIFORNIA

California is a state located on the west coast of the United States. It is the most populous state in the country and is known for its diverse culture, stunning natural landscapes, and booming economy. California is home to major cities such as Los Angeles, San Francisco, and San Diego, as well as famous attractions such as Disneyland, Hollywood, and the Golden Gate Bridge. The state is also known for its high-tech industry in Silicon Valley, its agricultural production, and its beautiful beaches and national parks.