OZEKI SAKE JUNMAI SHIBORITATE

Ozeki Sake Junmai Shiboritate is a premium sake made by Ozeki, a renowned sake brewery in Japan. Junmai refers to sake that is made purely from rice, water, yeast, and koji (a type of mold used in fermentation), with no added alcohol or other ingredients. Shiboritate means "freshly pressed," indicating that this sake is made using a traditional method of pressing the sake immediately after fermentation is complete to retain its fresh and vibrant flavors. This sake is known for its clean and smooth taste, with a slight rice-like sweetness and a hint of umami. It pairs well with a wide range of Japanese dishes, from sushi and sashimi to grilled meats and vegetables. Enjoy Ozeki Sake Junmai Shiboritate chilled or slightly warmed to bring out its full flavors.