Junmai

Sho Chiku Bai Gokai Junmai

Sho Chiku Bai Gokai Junmai is a premium Japanese sake made using the Gokai Junmai brewing method, which involves using the finest quality rice and water to create a rich and full-bodied sake. This sake is characterized by its smooth and clean taste, with hints of rice sweetness and a slightly dry finish. It pairs well with a variety of dishes, and is best enjoyed chilled or at room temperature.

Details

SMV

Acidity

Alcohol

Polish Ratio

Rice

Taste / Aroma

Dry

Sweet

Rich

Light

Serving Temperature

Food Pairs

The Brewery

TAKARA

The Region

KYOTO

Kyoto is a city located in the Kansai region of Japan. It is known for its historical temples, picturesque gardens, traditional tea houses, and beautiful cherry blossoms. Kyoto was the former imperial capital of Japan and is now a popular tourist destination known for its preservation of traditional Japanese culture.