Junmai

HAKUTSURU ORGANIC JUNMAI SAKE

Hakutsuru Organic Junmai Sake is a premium Japanese rice wine made from carefully selected organic rice and water. This sake has a clean and crisp taste with a smooth finish, making it a versatile and enjoyable drink on its own or paired with a variety of dishes. The organic certification ensures that the sake is produced using sustainable and environmentally friendly practices. Enjoy this high-quality sake chilled for the best experience.

Details

SMV

Acidity

Alcohol

Polish Ratio

Rice

Taste / Aroma

Dry

Sweet

Rich

Light

Serving Temperature

Food Pairs

The Brewery

Hakutsuru Sake Brewing Co., Ltd.

The Region

HYOGO

Hyogo is a prefecture located in the Kansai region of Japan. It is known for its historic city of Kobe, the scenic mountains of the Rokko range, and the UNESCO World Heritage site of Himeji Castle. Hyogo is also famous for its delicious Kobe beef and traditional sake breweries.