SUZAKU JUMAI GINJO

Suzaku Jumai Ginjo is a premium sake made using the traditional brewing method known as Jumai Ginjo. Jumai Ginjo refers to a sake that is made with rice that has been milled to at least 60% of its original size, resulting in a cleaner and more refined taste. Suzaku Jumai Ginjo is often described as having a delicate and elegant flavor profile, with notes of tropical fruits, melon, and a hint of floral aroma. It is best enjoyed chilled and pairs well with light dishes such as sushi, sashimi, and salads. Overall, Suzaku Jumai Ginjo is a luxurious and sophisticated sake that is perfect for special occasions or for enjoying with a fine meal.