Other

OZEKI TARU SAKE

Ozeki Taru Sake is stored in the ‘Yoshino’ cedar barrels which were the traditional method for storing and transporting sake before the advent of stainless. Taru sake is a special occasion's sake that was once only served at weddings or ceremonies with the traditional breaking of the cask.

Details

SMV

Acidity

Alcohol

14.5

Polish Ratio

Rice

Taste / Aroma

Dry

Sweet

Rich

Light

Serving Temperature

Cold(41F-59F)

Room(68F-77F)

Food Pairs

Spicy food

Buffalo wings

Yakitori

The Brewery

Ozeki Corporation.

The Region

HYOGO

Hyogo is a prefecture located in the Kansai region of Japan. It is known for its historic city of Kobe, the scenic mountains of the Rokko range, and the UNESCO World Heritage site of Himeji Castle. Hyogo is also famous for its delicious Kobe beef and traditional sake breweries.