Ura-Gasanryu Koka Honjozo is a type of sake produced by Ura-Gasanryu Brewery in Niigata, Japan. This sake is classified as a honjozo, which means that it has a small amount of distilled alcohol added during the brewing process to enhance its flavor and aroma. Ura-Gasanryu Koka Honjozo is known for its smooth and clean taste, with subtle fruity notes and a crisp finish. It is a versatile sake that can be enjoyed both on its own or paired with a variety of dishes. Overall, Ura-Gasanryu Koka Honjozo is a popular choice for those looking for a well-balanced and approachable sake with a touch of complexity.
Details
SMV
Acidity
Alcohol
14
Polish Ratio
65
Rice
Taste / Aroma
Dry
Sweet
Rich
Light
Serving Temperature
Food Pairs
The Brewery
Shindo Shuzo
Shindo Shuzo is a traditional Japanese sake brewery located in the city of Nagaoka in Niigata Prefecture. This historical brewery has been producing high-quality sake since its establishment in 1791. The brewery uses locally grown premium rice and pure Niigata water to create a range of sake products, including Junmai, Ginjo, and Daiginjo sakes.
Shindo Shuzo is known for its commitment to traditional brewing techniques and craftsmanship, passed down through generations of sake brewers. The brewery's sakes are characterized by their smooth and well-balanced flavors, with a focus on showcasing the natural characteristics of the ingredients.
In addition to producing sake, Shindo Shuzo also offers brewery tours and tastings for visitors to learn more about the sake-making process and the history of the brewery. With a dedication to quality and authenticity, Shindo Shuzo continues to be a respected name in the Japanese sake industry.
The Region
YAMAGATA
Yamagata is a prefecture located in the Tohoku region of Japan. It is known for its beautiful scenery, hot springs, and ski resorts. The capital city of Yamagata Prefecture is also named Yamagata, and it is a popular destination for tourists seeking both natural beauty and cultural attractions. Some of the must-see attractions in Yamagata include the Yamadera temple complex, Zao Onsen hot springs, and Mount Zao, known for its "snow monsters" in the winter. Yamagata is also famous for producing delicious cherries, which are a popular fruit in Japan.
