The Brewery

Chiyo Kotobuki Toraya

Chiyo Kotobuki Toraya is a traditional Japanese sake brewery located in the Okayama prefecture of Japan. The brewery is known for its high-quality sake, made using traditional brewing methods and using locally sourced rice and water. Founded in 1861, Chiyo Kotobuki Toraya has a long history of producing sake and has gained a reputation for its distinctive flavors and craftsmanship. The brewery uses a combination of modern brewing techniques and traditional methods to create its signature sake varieties, which are enjoyed by sake enthusiasts both in Japan and around the world. In addition to sake production, Chiyo Kotobuki Toraya also offers tours of its brewery, allowing visitors to learn more about the sake-making process and sample different varieties of sake. The brewery also has a tasting room where visitors can purchase sake to take home. Overall, Chiyo Kotobuki Toraya is a respected and well-known sake brewery that continues to uphold the tradition of sake-making while also embracing innovation and creativity in its craft.